Soups   4.23.14

  • Ham & Bean

  • Chicken, Potato & Leek




April 21 - April 25


Savory Olive Asiago French Toast -  with two farm fresh eggs and breakfast potatoes.    $8.25



Pan-seared Whitefish Sandwich - Romaine lettuce, red onion, pan-seared whitefish, tomatoes and house tartar sauce on grilled sourdough bread.      $12.95

Cellar Winter Apple Salad- with goat cheese, red onions, toasted pecans, sliced apples and hardwood smoked bacon.  Served with a maple vinaigrette.      $8.95

Lunch Flight - A taste of our soup of the day, small cellar winter apple salad, 1/2 of a chicken pesto sandwich and your choice of a Blue Heron cookie.     $10.00





HOURS: Monday - Friday 6:00-4:00 (breakfast served 6:30-11:00. Lunch served 11:00-2:00). Saturday 6:00-2:00 (breakfast & lunch served until 2:00).