Soups 

3.28.15

 

  • Cheesy Potato & Ham

  • Tomato Bisque

 

Breakfast Specials

Baked French Toast – Apple cinnamon French toast, custard, fresh apple slices, pecans, almonds     8.95

Roasted Vegetable Frittata – Local farm fresh eggs, oven roasted cherry tomatoes, garlic, red bell peppers, red onions, spinach, goat cheese     8.95

Sausage & Polenta – Polenta, locally made sausage, wild mushrooms, sauteed spinach & kale, parmesan cheese, 2 eggs your way     8.95

Roast Beef & Egg Wrap – Scrambled eggs, hot roast beef, sauteed onions, red bell peppers, herb cream cheese & A1 sauce in a lawash wrap     8.95

Lunch Specials

Chicken Portobello Tortilla – Grilled lime marinated portobello, grilled chicken, red cabbage, cilantro, jalapenos, corn tortilla, served with lime cilantro rice     8.95  

Roast Beef & Egg Wrap – Scrambled eggs, hot roast beef, sauteed onions, red bell peppers, herb cream cheese & A1 sauce in a lawash wrap     8.95                       

Twice Grilled Cheese Sandwich – Fontina, havarti & a light garlic basil aioli on the inside, white cheddar grilled to the outside     8.50  

Bourbon Maple Glazed Salmon Salad –Bourbon maple glazed salmon, mixed greens, toasted pecans, red onions, goat cheese, bourbon maple balsamic vinaigrette     10.95

 Lunch Flight - Soup of the day; small salad with portobello mushrooms, diced tomatoes, mozzarella cheese, basil, balsamic dressing; 1/2 vegetarian sandwich with pepita butter (pepitas, sunflower, flax hemp seeds), cauliflower, caramelized onions & golden raisins; choice of Blue Heron cookie     10.00       

 

 

 

 

 

HOURS: Monday - Friday 6:00-4:00 (breakfast served 7:00-11:00. Lunch served 11:00-3:00). Saturday 6:00-2:00 (breakfast & lunch served until 2:00).