Soups   7.25.14

  • Ham & Potato Chowder

  • Summer Squash & Pepper

 

Breakfast Specials for July

Ham & Leek Quiche - Smoked ham, leeks, wild mushrooms, fontina & a salad of fresh cherries, shaved onions, young greens, house red currant vinaigrette     8.95

Grilled Summer Vegetable Frittata - Filled with summer squash, red peppers, poblanos, onions, tomatoes, topped with cheese, served with grilled sourdough bread     8.50

Rhubarb Oatmeal - Organic rolled oats, topped with not too sweet rhubarb & streusel served with milk or almond milk     6.50

Smoothie - Michigan strawberries, yogurt, banana (16 oz.)

Grilled Sourdough Flight - Two slices of grilled sourdough bread, house made blackberry jam, house made butter, local honey & goat cheese     4.50

 

Lunch Specials for July

Sharable Bread Flight - Sourdough, house blackberry jam, pesto, olive tapenade, goat cheese, whipped butter     5.50

Quinoa Salad - Quinoa, red onions, feta cheese, hard-boiled eggs, red beets, mixed greens, garden goddess dressing     8.95

Asparagus Turkey Sandwich - Maple-roasted turkey breast, grilled asparagus, havarti cheese, herbed mayonnaise, grilled sourdough bread    8.95

Roasted Beet Sandwich - Roasted Michigan beets, fresh spinach, goat cheese, read onions, balsamic reduction, grilled sourdough bread     8.95

Lunch Flight - Soup of the day, small Nature Lovers salad, 1/2 grilled pepper or 1/2 Michigan ham & cheese sandwich, Blue Heron cookie     10.00

HOURS: Monday - Friday 6:00-4:00 (breakfast served 7:00-11:00. Lunch served 11:00-3:00). Saturday 6:00-2:00 (breakfast & lunch served until 2:00).